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English Farmhouse Cheddar (200g)

English Farmhouse Cheddar (200g)

Regular price
£5.30
Regular price
Sale price
£5.30
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per 
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It is made using traditional Cheddar methods before being matured for at least 14 months. After grading the cheese is formed and dipped into burgundy wax.

 Sweet, full-flavoured and tangy.

 200g - Hard Cows Cheese - Pasteurised, Vegetarian Rennet